Menu

Buffet

Deviled Eggs (GF)

2 poached eggs, pork chorizo, jack cheese, shaved red onions, avocado, sliced potatoes, and creamy picante buttermilk dressing

Sliced Potatoes (V)

Sliced potatoes, feta, parmesan, fresh basil, sliced cucumbers, tomatoes, shredded lettuce and Zookz lemon aioli sauce

Caesar Salad

Fresh mixed greens, chicken, crisp crumbled bacon, diced apples, cranberries, shredded carrots, roasted almonds and creamy apple mustard dressing

Room Service

Tuscan Chicken Pasta

Grilled chicken, sun-dried tomatoes, spinach, parmesan cheese

Maple Glazed Salmon (GF)

Salmon fillet, maple syrup, garlic, crushed black pepper

Turkey Sandwich

Thinly sliced turkey, feta, parmesan, tomatoes, fresh basil, sliced cucumbers, shaved red onions, shredded lettuce, lemon Aioli sauce

Mushroom Risotto (VG)

Arborio rice, cremini mushrooms, white wine, vegan cheese

Spicy Thai Green Curry (VG)

Coconut milk, green curry paste, tofu, bell peppers