Service
Menu
Buffet
Deviled Eggs (GF)
2 poached eggs, pork chorizo, jack cheese, shaved red onions, avocado, sliced potatoes, and creamy picante buttermilk dressing
Sliced Potatoes (V)
Sliced potatoes, feta, parmesan, fresh basil, sliced cucumbers, tomatoes, shredded lettuce and Zookz lemon aioli sauce
Caesar Salad
Fresh mixed greens, chicken, crisp crumbled bacon, diced apples, cranberries, shredded carrots, roasted almonds and creamy apple mustard dressing
Room Service
Tuscan Chicken Pasta
Grilled chicken, sun-dried tomatoes, spinach, parmesan cheese
Maple Glazed Salmon (GF)
Salmon fillet, maple syrup, garlic, crushed black pepper
Turkey Sandwich
Thinly sliced turkey, feta, parmesan, tomatoes, fresh basil, sliced cucumbers, shaved red onions, shredded lettuce, lemon Aioli sauce
Mushroom Risotto (VG)
Arborio rice, cremini mushrooms, white wine, vegan cheese
Spicy Thai Green Curry (VG)
Coconut milk, green curry paste, tofu, bell peppers




